Kotsenburg Park City Gold

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Sage Kotsenburg won Sochi 2014 Gold in the first-ever snowboarding slopestyle competition, and he was also awarded a signature drink at Deer Valley.
Well done.

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Sochi 2014

Baltika, an Official Sponsor of the Sochi 2014 Olympics, has offered special Olympic themed cans for the games. Enjoy!

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Hockey Road Trips — Food & Drink

Tip Top Kitchen, Columbus, Ohio.

Tip Top Kitchen, Columbus, Ohio.

When you head off on your hockey travels do you plan ahead and search for great spots for food and drink along the way? Do you like modern contemporary restaurants and pubs? Or something old, with character and a bit of adventure? The past two seasons while on my hockey travels I’ve thought a great deal about making my journeys as entertaining as the end result, which is of course some great hockey games, and I have discovered some wonderful places along the way with the help of locals and others who have traveled the same path before me.

I created a Pinterest Foursquare board with Food & Drink locations marked — at the moment it contains about 215 locations, but I have discovered the mobile app is a bit of pain to use — which, let’s face it, is how you want to utilize such a list — when you are on the road! In an effort to make it easier, I have started to break the list down by state and will continue adding to the list. Be patient — it takes a while to load all of the locations (therefore the desire to break the list down to individual states or groups of states.)

Travels – Road Food & Drink Along the Route

Visit the site and let me know if you have favorite additions to add to the list! Many are centered around hockey rinks and routes, but I’ve also added other places I’ve visited before, or which have been highly recommended. Who knows where you will end up on your journeys to a hockey game.

The Southern Steak & Oyster, Nashville, TN.

The Southern Steak & Oyster, Nashville, TN.

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Recipes: Cooking with Unibroue

Unibroue, the Québec beer maker has provided a wonderful group of recipes made with their special beers. Give them a try! The beer maker has also supplied a very nice list of cocktail recipes.

Blanche de Chambly

Blonde de Chambly

Don de Dieu

Éphémère Apple

Éphémère Blackcurrent

Éphémère Cherry

La Fin du Monde

Maudite

Noire de Chambly

Quelque Chose

Raftman

Trois Pistoles

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Eat.Drink.Travel.Hockey.

October Hockey Roadtrips:

Iowa – 3 days, 4 states, 2 hockey games.

Georgia and Florida – 14 days, 7 states, 5 hockey games, Florida Beaches, lots of seafood, and great times with friends and family.

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Recipe: Coconut Maple Porter Ice Cream

Coconut Maple Porter Ice Cream

Coconut Maple Porter Ice Cream (Courtesy of the Brooklyn Brew Shop)

Recently, my local pub has been offering fruit ale cheesecakes — strawberry, apricot and raspberry . Traditionally they have offered Oatmeal Stout and Chocolate Stout cheesecakes but they have bumped it up a notch this summer with their fruit ale flavored cheesecakes. It is light and fluffy, not as heavy as your traditional New York Cheesecake. Absolutely wonderful! And now with the August heat and humidity, cold frozen ice cream has been calling, but what about one with a flavored ale or Stout?

From the Brooklyn Brew Shop comes this cool summer delight — Coconut Maple Porter Ice Cream! Give it a try. The Maple Porter is delicious, but you can try any dark flavorful beer. 

| Ingredients 

5 egg yolks
1/2 cup sugar
1 cup regular coconut milk
3/4 cup heavy cream
1 1/4 cup Chocolate Maple Porter (or any dark, delicious beer)

| Directions 

In a medium-sized thick-bottomed pot combine coconut milk, heavy cream, and Porter and cook over low heat just until hot.

In a medium bowl whisk together egg yolks and sugar until thick and pale, about three minutes.

Using a ladle or a small measuring cup, scoop a few small amounts of the hot liquid into your egg yolk mixture, whisking constantly. Once you’ve scooped in enough liquid for the yolks to become warm (about three scoops), gently whisk the mixture back into your saucepan with the remaining coconut milk, cream, and beer.

Turn the heat to medium and stir constantly with a wooden spoon until mixture is thick enough to coat the back of the spoon in a thin, creamy layer.

Transfer through a strainer and into a bowl. Refrigerate until cool, and churn in your ice cream maker to preferred consistency. Freeze until hard and enjoy.

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‘Hockey and Beer go together well’

Hockey and Beer headline croppedSurprise! This is very true, even south of the Canadian border.

Here’s proof!

Goalie stick at local pub

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